各种本地大湖的刚捞上来的鲜鱼. 或代炸加工, ......
预订各种本地大湖的刚捞上来的鲜鱼. 也可以炸成半成品. 基本价格: $2/磅. 炸好加工费$1.00/磅, 按总磅数递减.
不同鱼种价格:
1. SMALL MOUTH BASS: $2.00;
2. LARGE MOUTH BASS: $2.00;
3. WALLEYE(PICKERAL): $3.50;
4. YELLOW PERCH: $2.50;
5. CAT FISH: $2.00;
6. BLUCGILL: $1.50;
7. PIKE: $4.00;
8. ROCKBASS: $2.00;
9. CORP: $3.00.
办公室地点: UNIVERSITY 和 CHAMPBELL 十字路口, 1662 UNIVERSITY AVE W. 华美(原华阁餐馆)正对面.
预订电话: 5666-258.
联系人: JOHN.
